Building a skincare routine is an exciting milestone. For tweens and teens, it is often the first step towards learning how to care for their changing skin, building healthy habits and feeling confident in their own skin.
For parents, however, choosing skincare products comes with another important question: what exactly is inside the products your child is using every day? If your child has food allergies or skin sensitivities, you already know the drill: flip the package, read the fine print, and scan for hidden triggers.
Look Closely: What Exactly Is in Their Skincare?
From artificial nasties to common allergens such as gluten, keeping your family safe is a full-time job. But have you ever thought about checking the back of your child's skincare bottles for the same things? While you meticulously check what goes into our kids' bodies, it's easy to overlook what we are putting on them, and understanding what goes onto young skin matters.
When we formulated Frasique, we wanted to do more than create skincare that looks beautiful on a bathroom shelf. We wanted to create products that parents could trust and that tweens and teens would genuinely enjoy using.
That meant carefully considering every ingredient that goes into our formulas, and that is why we made a deliberate, conscious choice to formulate all Frasique skincare products without gluten-containing ingredients. While gluten-free skincare is not essential for everyone, we believe thoughtful ingredient choices can make skincare simpler, more inclusive and give families extra peace of mind.
But what exactly is gluten? Can it be found in skincare? And why might you choose gluten-free formulas? Let's explore the science behind the decision.
What is Gluten?
Gluten is a naturally occurring protein found in grains such as wheat, rye, and barley. For most people, gluten is completely harmless.
However, for individuals with gluten sensitivities or coeliac disease, consuming gluten triggers an autoimmune response that damages the lining of the small intestine. This can affect the body's ability to absorb important nutrients and may lead to symptoms such as fatigue, abdominal discomfort, bloating, diarrhoea, weight changes, iron deficiency, irritability and skin conditions.
Coeliac disease is more common than many people realise. In Australia, it affects around 1 in 70 people, including children and teenagers, although an estimated 80% of cases remain undiagnosed.
Can Gluten Be Found in Skincare Products?
Although gluten is best known as a food ingredient, wheat, rye, and barley-derived ingredients are incredibly common in cosmetics and skincare products. Ingredients such as hydrolysed wheat protein, wheat germ oil, or barley extract are frequently used for their moisturising, conditioning or texture-enhancing properties.
However, it is important to understand that gluten in skincare is different from gluten in food. Current evidence indicates that gluten is not absorbed directly through intact, healthy skin and does not trigger coeliac disease through normal skin contact. Coeliac disease is triggered by gluten being ingested rather than applied to the skin, and for most people, using a skincare product containing gluten is therefore unlikely to be a concern.
Why Choose Gluten-Free Skincare?
While gluten-free skincare is not a requirement for everyone, many families may choose products without gluten-containing ingredients as an additional precaution.
This is especially relevant for products used around the face, lips and hands, where accidental transfer to the mouth can occur during everyday activities. Tweens and teens may touch their faces frequently, reapply products throughout the day, or use products such as lip balms and moisturisers near the mouth, increasing the risk of small amounts being unintentionally ingested.
For families managing coeliac disease, gluten sensitivities or simply wanting to minimise unnecessary ingredients, choosing gluten-free skincare can provide an added level of reassurance and remove a potential source of accidental exposure.
Many parents also appreciate simple formulations with carefully considered ingredient lists that avoid unnecessary fillers - especially when introducing skincare during the tween and teenage years, when the skin barrier is still developing, and habits are being formed.
Why Frasique Chose Gluten-Free Skincare For Tweens & Teens
At Frasique, our approach has always been simple: every ingredient should have a purpose.
When creating skincare for tweens and teens, we carefully consider not only what ingredients can do, but whether they truly need to be included. Choosing gluten-free formulas was a conscious decision based on this philosophy.
While gluten-containing ingredients may be suitable for many people, we chose to leave them out so that families who prefer gluten-free options can use Frasique with confidence.
We believe great skincare should be inclusive, thoughtful and easy to feel good about. Our goal isn't to create fear around ingredients - it's to create transparency.
By making our formulas gluten-free, alongside our commitment to gentle, age-appropriate skincare, we hope to make choosing products easier for both parents and young people. Because skincare is more than just what you put on your skin, it's about building confidence, healthy habits and a routine you feel good about.
The Frasique Difference
Growing skin deserves thoughtful care.
From the first skincare routine to the teenage years, Frasique is designed to support young people as they learn to care for their skin. Every formula is created with carefully selected ingredients, a gentle approach and the needs of tweens and teens in mind.
Gluten-free is just one part of our commitment to creating skincare that parents can trust and young people love to use. Because when it comes to skincare, confidence starts with knowing what's inside.
Unleash your shine!
xx Ana & Barbara
Ready to start the routine? Explore the Collection
References & Further Reading
- Coeliac Australia. (n.d.). What is gluten? coeliac.org.au/gluten
- Coeliac Australia. (n.d.). Coeliac disease. coeliac.org.au/learn/coeliac-disease
- Coeliac Australia. (n.d.). Gluten-free diet. coeliac.org.au/live/gluten-free-diet
- Potter, M. D. E., Jones, M. P., Walker, M. M., Koloski, N. A., Keely, S., Holtmann, G., & Talley, N. J. (2020). Incidence and prevalence of self-reported non-coeliac wheat sensitivity and gluten avoidance in Australia. Medical Journal of Australia, 212(3), 126–131. doi.org/10.5694/mja2.50458
- Sydney Children's Hospitals Network. (2025). Coeliac disease factsheet. NSW Government. schn.health.nsw.gov.au/factsheets/coeliac-disease

